Our holiday catering menu is available for preorder only. Orders must be placed by Sunday, November 19, 2017, and will be ready for pick up on Thanksgiving: Thursday, November 23, 2017.


Holiday Catering Menu

Slow Oven Roasted Whole Turkey 59.99

yam puree • winter chestnut stuffing • gravy • cranberry sauce

 

Prime Rib 14.99/lb

au jus

 

Salmon ½ tray 48.99

basil cream sauce

 

Lobster Pasta ½ tray 54.99

sautéed lobster pieces • linguine pasta • asiago cream sauce

 

Rosemary Chicken ½ tray 24.99

whole grain mustard sauce

 

Green Beans Almondine ½ tray 18.99

almonds • tomato concasse

 

Mashed Potatoes ½ tray 18.99

 

Yam Puree ½ tray 18.99

 

Creamed Corn ½ tray 18.99

 

Rice Pilaf ½ tray 18.99

 

Quinoa Kale Salad ½ tray 18.99

cilantro vinaigrette

 

Arugula Salad ½ tray 18.99

sherry vinaigrette

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Special Holiday Hours

Thanksgiving 11am-7pm

Christmas Eve 11am-7pm

Christmas Day 2pm-9pm

New Year's Eve 11am-7pm

New Year's Day 2pm-9pm